French Toast

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French Toast can make useful function of stale bread that has become undesirable to eat.

Shallow container: 1 Egg, beat lightly, 0.5 cup milk, pinch of cinnimon and nutmeg.

Add stale bread, immediately flip, then through into buttered frying pan. Brown both sides.

Fried French Toast

1 egg, 0.5 cup milk, a dash of flour and sugar, a pinch of vanilla, salt, cinnamon, and nutmeg.

canola oil (cover pan surface)

Add stale bread, immediately flip, then through into frying pan. Brown both sides.

Deep Fried French Toast

4 eggs 2/3 cup whole milk 1/3 cup flour 1/3 cup sugar 1/2 teaspoon vanilla 1/4 teaspoon salt 1/8 teaspoon cinnamon canola oil (in frying pan above surface of bread) 10 slices of thick bread